SUPER FUDGY NUTELLA BROWNIES 😍
Throwback to these super rich, thick and fudgy brownies!! 🤤
They’re so chocolatey with a subtle Nutella taste, and they’re loaded with chocolate chips!
All you need is:
170g unsalted butter, melted & cooled slightly
250g caster sugar
3 large eggs
250g dark chocolate, melted & cooled slightly
150g Nutella
100g plain flour
30g cocoa powder
1 tsp salt
150g chocolate chips
Tin size: 8x8”
Bake 170C 30-35 minutes - or until the edges are cracked and the middle no longer wobbles (all cooking times are a guide)
Allow to cool fully in the tin and refrigerate for at least 3 hours or overnight for the best fudgy texture! It’s worth it I promise 😘
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