“MOUTHWATERING MINT” DOG TREATS

INGREDIENTS

• 2 and ½ cups old-fashion oats (or whole wheat flour if preferred)
• 1 large egg (or ¼ cup unsweetened applesauce if eggs are a no-go for your pup)
• 1/4 cup water
• 3 tablespoons coconut oil
• ½ cup finely chopped, fresh parsley
• ½ cup finely chopped, fresh mint
• 1 teaspoon of dill
• 1 tablespoon of honey
• your favorite cookie cutter (varying sizes, optional)

DIRECTIONS 

1. Preheat oven to 325º F and line baking sheet with parchment paper.
2. Place oats into a blender. Pulse them until they reach a flour-like consistency. Then set aside.
3. Whisk parsley, mint, egg, water, and oil together in a large bowl.
4. Add the oat flour to your mixture and stir until it combines
5. Knead the dough (just a few times is perfect), and place the dough onto a floured surface.
6. Flatten out the dough using a rolling pin, or your hands, until it is about 1/8-inch thick.
7. Using your cookie cutters, cut out you cookies! Typically you’ll have around 40 mints.
8. Place mints ¼-inch apart on your parchment lined baking sheet.
9. Bake for 35-40 minutes, or until golden brown.
10. Remove from oven and let cool completely before serving, no matter how much they beg!

Read more at http://blog.theanimalrescuesite.com/mint-dog-treats/#wLcGIQX0dlEIX8oC.99