Refreshing raspberry frozen yogurt with dark chocolate chunks! You will want to have this in your freezer at all times!
yield: 1 QUART
prep time: 5 MINUTES
total time: 45 MINUTES-INCLUDES CHURNING TIME
INGREDIENTS:
2 cups plain Greek yogurt (I use Chobani 0%)
2 cups raspberries, fresh or frozen
1/2 teaspoon vanilla extract
1/2 cup granulated sugar
1/3 cup chopped Nestle Dark Chocolate Morsels
2 cups raspberries, fresh or frozen
1/2 teaspoon vanilla extract
1/2 cup granulated sugar
1/3 cup chopped Nestle Dark Chocolate Morsels
DIRECTIONS:
1. Place the Greek yogurt, raspberries, vanilla, and sugar in a blender or food processor. Blend until smooth. Press the mixture through a strainer to remove the raspberry seeds.
2. Freeze in your ice cream maker according to manufacture's instructions. During the last few minutes of churning, add in the dark chocolate. You can serve immediately for a soft serve texture or you can place the frozen yogurt in a container and freeze for a firmer texture.
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