Almond Butter Fudge
Prep Time: 10 minutes
Cook Time: 3 hours
Servings: 10
So good, you won't even know it's considered healthy!
Directions
In a bowl add almond butter, coconut oil and maple syrup. Stir together until creamy. Add sifted cocoa powder and stir in until mixed well. Spread fudge mixture into pan.
Place pan/mold into freezer and freeze for 3 hours. Cut into squares.
Place pan/mold into freezer and freeze for 3 hours. Cut into squares.
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