Saturday, 5 March 2016


Reese's Fudge - a layer of creamy peanut butter fudge topped with melted chocolate and peanut butter. And easy no bake recipe that is down right addicting!
15 minPrep Time
15 minTotal Time

    Peanut Butter Layer
  • 1 cup butter, melted
  • 1 pound powdered sugar
  • 1 1/2 cup creamy peanut butter
  • 1 1/2 cup graham cracker crumbs (about 1 sleeve)
  • Topping
  • 1 (12 oz) package milk chocolate chips
  • 1 1/2 cup creamy peanut butter
  1. In a large bowl mix together all of the ingredients for the peanut butter layer. Use a large fork to blend well. Press into 13x9 inch baking pan. Chill for 1 hour.
  2. Place chocolate chips and peanut butter into a bowl. Microwave for 1 minute. Stir until melted and smooth. Pour over peanut butter layer. Chill for 2 hours, until firm.
  3. Store in fridge.

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